Ace Hardware of Highlands Ranch

Ace Hardware of Highlands Ranch
9579 S. University Blvd.
Highlands RanchCO 80126

303-683-6300

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Upcoming Events

Monday, Apr 23
Monday, Apr 30
Saturday, May 05
Friday, Jun 08

Are you ready for some Rib Skills?  Join Chef Jason and learn some tricks, tips and techniques guaranteed to get you ready for the neighborhood competition circuit.  Jason will be teaching Beef Ribs, Baby Back Ribs and St. Louis Style Spareribs. You will learn how to select, trim, season, smoke, wrap and finish some amazing ribs.

Come hungry, because this class is all about eating ribs too. Only at Ace..... THE GRILLING PLACE.

 

$20 Per Person. Purchase Your Tickets Here.

Monday, Jun 18

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (6/18) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (6/19) – Steaks and Chops – How to cook and serve
Wednesday (6/20) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Tuesday, Jun 19

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (6/18) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (6/19) – Steaks and Chops – How to cook and serve
Wednesday (6/20) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Wednesday, Jun 20

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (6/18) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (6/19) – Steaks and Chops – How to cook and serve
Wednesday (6/20) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Friday, Jun 22


Its Brisket time!!! Join Chef Jason and learn some tricks, tips and techniques guaranteed to get your Brisket skills in order. Jason will be teaching Packer brisket, Brisket Flat and Brisket burnt ends. You will learn how to select, trim, season, wrap and smoke the best brisket around. Class includes Tasting, Recipes and demo of BRISKET prep and cooking process.

Includes Tasting, Recipes and demo of BRISKET prep and cooking process

The best part… After we learn about brisket, we will be eating brisket!

 

$20 Per Person. Purchase Your Tickets Here.


Friday, Jul 13

Fish and Seafood, what could be better? This class will show you things like grilled shrimp, smoked salmon and even a guest appearance from Lobster. Have you wondered how to make your own fish tacos? Cured salmon? Well wonder no more. Only at Highlands Ranch Ace Hardware.

Includes Tasting, Recipes and demo of FISH/SEAFOOD prep and cooking process.

 

$20 Per Person. Purchase Your Tickets Here.

Monday, Jul 16

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (7/16) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (7/17) – Steaks and Chops – How to cook and serve
Wednesday (7/18) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Tuesday, Jul 17

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (7/16) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (7/17) – Steaks and Chops – How to cook and serve
Wednesday (7/18) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Wednesday, Jul 18

Join Chef Jason Morse and his helpers as we host our popular Culinary Kids Camp. For ages 10-18, this culinary camp will teach introductory skills on the grill, in a safe and food-filled environment. Learn how to grill the perfect chicken sandwich, the art of a perfect steak, and mouth watering quesadillas and salsa. Plus, you get to eat your own creations when you are done.

Class Giveaway  Recipes, Grilling Handouts, Free Gift from 5280 Culinary.

Class Schedule:
Monday (7/16) – Sandwich Time – Grilled Chicken Sandwich/Sides
Tuesday (7/17) – Steaks and Chops – How to cook and serve
Wednesday (7/18) – Quesadillas and Salsa

Sign up for one, two or all three days. Space will be limited so make sure to get your tickets early. $25 for one day or save $10 if you sign up for all 3 ($65).

Register Here.

Friday, Aug 10

Join Chef Jason as we do some amazing things with Burgers. Beef, chicken and pork burgers to be exact. Looking for fun topping ideas? We have those. Wondering if there will be fries or tots? Yep, we will have those too. Sign up early, this class fills fast.

Includes Tasting, Recipes and demo of BURGER MADNESS.

 

$20 Per Person. Purchase Your Tickets Here.

Friday, Sep 28

Join Chef Jason as we answer the question… What do I do with my cast iron? Chef will walk you thru the cooking, cleaning and storing process for your cast iron pans, dutch ovens and griddles. On the menu for this class… Quesdillas, Chicken, Lobster, Steaks and more.

Includes Tasting, Recipes and demo of CAST IRON COOKING.

 

$20 Per Person. Purchase Your Tickets Here.

Saturday, Oct 13

Join Chef Jason of 5280 Culinary as we learn how to make amazing pizzas on your Traeger, Big Green Egg, Weber and Uuni. Have you wanted to learn how to make a calzone? Well Chef will show you that and much more. Learn how to make Chefs secret pizza sauce and some wicked good flatbreads. Just in time for those fall nights.

Includes Tasting, Recipes and Demo of Pizzas and Calzones.

 

$20 Per Person. Purchase Your Tickets Here.

Saturday, Oct 27

Join Chef Jason of 5280 Culinary and learn the secrets to the best fried chicken. Jason will be using Red Bird Farms chicken thighs, chicken tenderloins and chicken breasts for this awesome class.  There is a rumor he will also be making his signature pepper gravy to sample as well. Chef will give each student 3# of his super secret chicken flour as a treat for attending. Don’t miss out on this great class.

Includes Tasting, Recipes and demo of Fried Chicken and Chefs Pepper Gravy.

 

$20 Per Person. Register Here.

See a list of all events here.

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$15 Off Any Puchase of regular priced items of $50 or more.
Valid Saturday & Sunday 4/21-4/22 Only.
Price: Full Price $15
Valid 21-Apr-2018 through 22-Apr-2018

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